Smashed Avocado and Egg on Toast
Smashed avocado on toast is a dish that everyone craves. Topped with fried halloumi, fresh tomatoes and crispy egg it will have you salivating. Make this dish for yourself or for your family to enjoy.
Smashed Avocado and Egg on Toast
Course: LunchServings
1
servingsPrep time
10
minutesCooking time
10
minutesTotal time
20
minutesSmashed avocado and egg on toast is a delicious lunch option. This dish will fill you up and will satisfy all your cravings. This dish contains different textures and flavours.
Ingredients
2 Slices of sourdough bread
1 Avocado
1 Small tomato
60g of Halloumi
2 Eggs
Directions
- Smash the avocado and cut the tomato and halloumi
- Toast the bread
- In a small pan, fry the halloumi for 2 minutes on each side
- Cook the egg in a pan for 2 minutes
- Assemble the dish to your liking and enjoy